Prof. CECARO Massimo
Prof. CECARO Massimo

Email: mcecaro@unite.it

Telefono: -

Dipartimento di appartenenza: BIOSCIENZE E TECNOLOGIE AGRO-ALIMENTARI E AMBIENTALI


 
 
 

Curriculum accademico

POSIZIONE RICOPERTA

Titolare dell’insegnamento di Scientific Communication I e II – Università degli Studi di Teramo, International MSc in Reproductive Biotechnologies

Titolare dell’insegnamento di Comunicazione in Medicina Veterinaria (VET/05) – Università degli Studi di Teramo, Scuola di Specializzazione 

Medico Veterinario, Specialista, Master II livello "Sanità Pubblica veterinaria ed igiene degli alimenti", Giornalista

Resident Member "Medical Journalists' Association", Londra

 

ESPERIENZE LAVORATIVE

 

2018–Presente

Docente universitario a contratto

Università degli Studi di Teramo – Facoltà di Bioscienze, International MSc in Reproductive Biotechnologies – insegnamento "Scientific Communication I e II"

 

2023–Presente

Membro del Comitato Scientifico

CeDiSA – Centro Studi sul Diritto e le Scienze dell’Agricoltura, alimentazione e ambiente, Università del Piemonte Orientale – Dipartimento di Sviluppo Sostenibile e Transizione Ecologica

 

2015–Presente

Lead Auditor di sistemi di gestione

Audit di parte terza su sistemi di gestione ISO 9001 (qualità), ISO 14001 (ambiente), ISO 45001 (salute e sicurezza sul lavoro) e ISO 55001 (gestione degli asset) per gli organismi di certificazione DNV, TÜV, LRQA e CSQA

 

2017-2022

Vice Presidente  

Stampa Medica Italiana, Roma

 

2015–2017

Segretario generale

Stampa Medica Italiana, Roma

 

2014–Presente

Socio Corrispondente

Accademia di Storia dell’Arte Sanitaria, Roma

 

2011–2015

Consigliere Nazionale, Consiglio Direttivo

Associazione Stampa Medica Italiana, Roma

 

2011–Presente

Resident Member MJA

"Medical Journalists' Association", London

 

2010–Presente

Giornalista inviato per eventi internazionali

La Settimana Veterinaria – Le Point Vétérinaire Italie S.r.l., Milano

 

2025–2026

Professore a contratto

Università degli Studi di Teramo – Scuola di Specializzazione, insegnamento di “Comunicazione in Medicina Veterinaria” (SSD VET/05), a.a. 2025/2026;

2024

Docente

Scuola di Dottorato, Università degli Studi di Teramo – Corso di Alta Formazione in "Public Speaking", 40 ore (16.05.2024 – 13.06.2024)

 

2023

Docente

II Summer School del CeRVEnE – Centro Regionale di Riferimento Veterinario per le Emergenze non Epidemiche, Agropoli, 28–29 settembre 2023 – relazione “Comunicazione in situazione di emergenze non epidemiche: principi fondamentali e contesto moderno” (28 settembre)

 

2021–2022

Docente

CAFLA – Corso di Alta Formazione in Legislazione Alimentare, XII edizione, Università degli Studi di Teramo (settembre 2021 – febbraio 2022) – lezione dell’8 ottobre 2021 su “L’efficacia e il valore della comunicazione del rischio in ambito alimentare”

 

2019–2020

Collaboratore esterno – attività scientifica su borsa di studio di ricerca

Ministero della Salute (sede Centrale: Via Ribotta 5, Roma)

Ufficio 8 – DGISAN: Direzione Generale per l’Igiene e la Sicurezza degli Alimenti e la Nutrizione

Protocollo d’intesa Ministero della Salute – Università degli Studi di Camerino, Scuola di Bioscienze e Medicina Veterinaria: attività scientifiche e di supporto alla ricerca per il progetto “Elaborazione dati del Piano Nazionale Integrato (PNI) per la sicurezza alimentare” (16 maggio 2019 – 15 marzo 2020), a seguito di conferimento di borsa di studio dell’Università degli Studi di Camerino.

 

2017–2021

Vice Presidente

Stampa Medica Italiana, Roma

 

2016

Professore a contratto

Università degli Studi di Teramo – Scuola di Specializzazione in Sanità Animale, Facoltà di Medicina Veterinaria – insegnamento di “Comunicazione in Sanità Pubblica” (a.a. 2015/2016)

 

2016

Docente

Università degli Studi di Teramo – Facoltà di Bioscienze, “Corso di Sicurezza sul lavoro”, incarico conferito a seguito di selezione pubblica per titoli

 

2016–2017

Collaboratore esterno

Ministero della Salute (sede Centrale: Via Ribotta 5, Roma)

Ufficio III – DGOCTS: Direzione Generale Organi Collegiali Tutela della Salute

Protocollo d’intesa con l’Università degli Studi di Perugia – Dipartimento di Sanità Pubblica Veterinaria e Igiene degli Alimenti: progetto MASSI Care – Method of Acquiring Scientific Specific Information on Care, sviluppo e implementazione di strategie di comunicazione e valutazione del rischio in materia di sicurezza alimentare (20 giugno 2016 – 1° aprile 2017).

 

2015–2016

Tirocinante

Ministero della Salute (sede Centrale: Via Ribotta 5, Roma)

 

10/2013

Membro dell’Expert Database

EFSA (European Food Safety Authority)

 

2011–2014

Segretario, Consiglio Direttivo

AIVPA – Associazione Italiana Veterinari Piccoli Animali

 

2009–2022

Direttore

"Studio Gamma snc Dott. Cecaro Massimo & C.", Corridonia (MC)

Ente di Formazione Accreditato dalla Regione Marche, convenzionato con Università di Camerino, Università di Perugia, SIMLII (Società Italiana Medicina Lavoro ed Igiene Industriale) e Provincia di Macerata

 

2007

Tirocinio pratico di Neurologia e Neurochirurgia - Ospedale Veterinario San Michele, Lodi (MI)

 

2006

Giornalista e conduttore di  "Cardioevidence" corso per medici di medicina generale

Link Italia s.r.l., Cognento (MO)

 

2002

Conduttore televisivo

ODEON TV

 

2001–2002

Conduttore televisivo

TVRS

 

2000–2002

Conduttore radiofonico e redazione giornalistica

Radio Blu, Fabriano (AN)

 

1994–2004

Conduttore radiofonico e redazione giornalistica

Radio Nuova Macerata

 

ATTIVITÀ DI RICERCA E PROGETTI

 

▪ Ideazione e sviluppo del modello di comunicazione strategica MASSI Care – Method of Acquiring Scientific Specific Information on Care, elaborato nell’ambito del Master di II livello in “Sanità pubblica veterinaria e igiene degli alimenti” dell’Università degli Studi di Perugia e finalizzato alla tutela della salute del consumatore attraverso metodologie di comunicazione del rischio ed educazione alla sicurezza alimentare. Modello presentato in due keynote presentations a congressi internazionali nel 2015 (San Francisco, novembre; Valencia, agosto) e successivamente sviluppato nell’ambito della collaborazione con il Ministero della Salute – DGOCTS (2016–2017).

▪ Progetto di ricerca “Elaborazione dati del Piano Nazionale Integrato (PNI) per la sicurezza alimentare” – borsa di studio dell’Università degli Studi di Camerino svolta presso il Ministero della Salute, DGISAN Ufficio 8 (2019–2020).

 

ISTRUZIONE E FORMAZIONE

 

2016–Presente

Certificazione di lingua inglese di livello C1 del Quadro Comune Europeo di Riferimento (QCER), esame BULATS – Business Language Testing Service, sostenuto il 29.01.2016

University of Cambridge, Universidad de Salamanca, Goethe-Institut, Alliance Française

 

2004–Presente

Iscritto all'Ordine dei Giornalisti

 

2015–2025

Qualificazione come Auditor/Lead Auditor di sistemi di gestione, con superamento dei relativi esami finali, per gli schemi: ISO 9001 (qualità), ISO 14001 (ambiente), ISO 45001 e OHSAS 18001 (salute e sicurezza sul lavoro), ISO 55001:2024 (gestione strategica dell’asset), ISO 22000 (sicurezza alimentare), EN ISO 13485 (dispositivi medici) e PAS 24000:2022 (sistemi di gestione sociale e due diligence) – TÜV Italia (Gruppo TÜV SÜD) e ACM CERT; corsi riconosciuti AICQ SICEV.

 

2025

Risk Communications and Community Engagement in Health Emergencies – Pan American Health Organization (PAHO/OMS), Virtual Campus for Public Health, 21 agosto 2025

 

2023

Infodemic Management: Addressing Health Misinformation – Organizzazione Mondiale della Sanità (OMS), OpenWHO – WHO Health Emergencies Programme. Certificate of Achievement, 18 ottobre 2023

 

2023

Infodemic Management: Developing an Infodemic Insights Report – Organizzazione Mondiale della Sanità (OMS), OpenWHO – WHO Health Emergencies Programme. Certificate of Achievement, 7 giugno 2023

 

2016

“BfR-Summer Academy on Risk Assessment and Risk Communication in Food Safety”  (BfR: Bundesinstitut für Risikobewertung: Istituto federale di ricerca per la valutazione del rischio, Berlino, Germania) in rappresentanza del Ministero della Salute

 

2016

Master di II livello in “Sanità pubblica veterinaria e igiene degli alimenti” – Università degli Studi di Perugia (a.a. 2014/2015)

 

2009–2012

Scuola di Specializzazione - Sanità Pubblica, Università degli Studi di Teramo

 

2007

Iscritto all'Ordine dei Medici Veterinari di Macerata

 

2007

Abilitazione alla professione di Medico Veterinario, Università di Camerino

 

1999–2007

Laurea Specialistica in Medicina Veterinaria, Università di Camerino

 

1994–1999

Liceo Classico "G. Leopardi", Macerata

 

CERTIFICAZIONI PROFESSIONALI

 

▪ Valutatore di Sistemi di Gestione per la Salute e Sicurezza sui Luoghi di Lavoro (VSS RGVI) – AICQ SICEV, iscrizione al Registro n. 420. Prima emissione 2 maggio 2017; certificazione in corso di validità, emissione corrente 30 aprile 2026 con scadenza 30 aprile 2029. Abilita alla valutazione di sistemi di gestione secondo la norma ISO 45001 nell’ambito di audit di terza parte.

 

ALTRE ATTIVITÀ DIDATTICHE E SEMINARIALI UNIVERSITARIE

 

▪ Segretario del Master universitario di I livello in “Comunicazione della Scienza”, Università degli Studi di Camerino (a.a. 2012/2013)

▪ Correlatore di tesi, Scuola di Specializzazione in Igiene e Controllo dei Prodotti della Pesca e dell’Acquacoltura, Università degli Studi di Camerino – tesi “Analisi del rischio alla luce del Reg. 178/2002 e sistema di allerta rapido” (a.a. 2013/2014)

▪ Seminario “Semeiotica della comunicazione”, Facoltà di Medicina Veterinaria, Università degli Studi di Camerino, IV anno, 12 gennaio 2016 (a.a. 2015/2016)

▪ Seminario “Semeiotica della comunicazione”, Scuola di Specializzazione  Università degli Studi di Camerino, 14 gennaio 2015 (4 ore)

▪ Seminari per il Master in Gestione della fascia costiera e delle risorse acquatiche, Università degli Studi di Camerino – semeiotica della comunicazione ed elementi di sicurezza sul lavoro nel settore ittico e nei laboratori di ricerca (20 ore, a.a. 2013/2014; 6 ore, a.a. 2011/2012)

▪ Seminario “Semeiotica della comunicazione”, Scuola di Specializzazione in Igiene e Controllo dei Prodotti della Pesca e dell’Acquacoltura, Università degli Studi di Camerino, 14 maggio 2013 (4 ore)

▪ Seminari su “Comunicazione ambientale”, corso di formazione “Tutela delle risorse marine e dell’ambiente acquatico”, Università degli Studi di Camerino (3 ore, a.a. 2010/2011)

 

  

RELATORE A CONGRESSI INTERNAZIONALI

 

EUROPA

 

In qualità di keynote speaker:

"16th International Conference on Nutrition and Health" November 22-23, 2018, Paris, France

"7th European Food Safety & Standards Conference" November 13-14, 2017 Athens, Greece

"5th International Conference on Predictive, Preventive and Personalized Medicine & Molecular Diagnostics" December 01-02, 2016 - Valencia (Spain)

▪ "3rd European Food Safety and Standards Conference" October 24-25, 2016 - Valencia (Spain)

▪ "3rd International Conference on Epidemiology & Public Health" August 04-06, 2015 - Valencia (Spain) – presentazione del modello MASSI Care

▪ "3rd International Congress on Bacteriology and Infectious Diseases" August 04-06, 2015 Valencia (Spain)

"3rd International Conference and Exhibition on Occupational Health & Safety" 24-25 June, 2014 Valencia (Spain)

 

In qualità di relatore:

▪ "5th Euro-Global Summit and EXPO on Food & Beverages"July 16-18, 2015 at Alicante (Spain)

▪ "3rd International Conference and Exhibition on Nutritional Science & Therapy"23-25 September 2014, Valencia (Spain)

"3rd ICMFCO International Congress Mediterranean Forum of Comparative Oncology" Rector of the University of Cordoba (Spain) 10-12 April 2013

"The Second International Congress of Comparative Oncology" Neptun, Romania, 7-9 September 2011

 

 

STATI UNITI D’AMERICA

 

In qualità di keynote speaker:

▪ "International Conference on Food Chemistry & Technology" November 16-18, 2015 San Francisco (USA) – presentazione del modello MASSI Care

▪ "2nd International Congress on "Bacteriology & Infectious Diseases" Chicago (USA) November 17-19, 2014

 

In qualità di relatore:

"2nd International Conference and Exhibition on Nutritional Science & Therapy" 15-17 July 2013, Philadelphia (USA)

"3rd International Conference and Exhibition on Food Processing & Technology" Las Vegas (USA), July 21-23, 2014

 

CANADA

 

"2011 EPS Montreal International Forum: Emerging Trends in Higher Education" Montreal, Quebec, Canada 19-20 November 2011

 

ASIA

 

"Tianjin International Healthcare Management Conference" Tianjin, Cina, 29-30 October 2011▪

 

 

 

RELATORE A CONGRESSI NAZIONALI

 

▪ Convegno “I controlli di filiera agroalimentare possono da soli garantire la salubrità degli alimenti? Cultura in tema di sicurezza alimentare, comunicazione del rischio e fake news”, 8 aprile 2022 – relazione “L’efficacia e il valore della comunicazione del rischio”. Progetto “Filiere alimentari tra sicurezza e sostenibilità”, A.I.V.I. – Associazione Italiana Veterinari Igienisti e AIVEMP. Evento accreditato ECM (7,5 crediti)

▪ Convegno “Comunicazione nell’Arte Medica”, Ordine dei Medici Chirurghi e degli Odontoiatri della Provincia di Fermo, Teatro dell’Aquila, Fermo, 8 aprile 2017 – tavola rotonda “La comunicazione medico-paziente nella società dell’informazione: opportunità e criticità”, in qualità di Vice Presidente Nazionale dell’Associazione Stampa Medica Italiana. Con il patrocinio della Federazione Nazionale degli Ordini dei Medici Chirurghi e degli Odontoiatri e dell’Ordine dei Giornalisti delle Marche

▪ Convegno “Nuove virosi emergenti: Ebola virus, la punta di un iceberg?”, Università degli Studi di Camerino – Scuola di Bioscienze e Medicina Veterinaria, Matelica, 10 febbraio 2015 – relazione “CCHFV: nuova possibile emergenza?”

▪ Pre-Conference Symposium della “3rd International Conference and Exhibition on Occupational Health & Safety 2014”, sessione “Zoonoses & One Health”, Università degli Studi di Camerino, 4 giugno 2014

▪ Convegno “Europa 2014: animali e uomini alleati contro il cancro”, Accademia di Romania in Roma, 19-20 maggio 2014 – organizzato dal CEROVEC (Centro di Referenza Nazionale per l’Oncologia Veterinaria e Comparata), Istituto Zooprofilattico Sperimentale del Piemonte, Liguria e Valle d’Aosta, e Accademia Romena – Commissione di Medicina Comparata, con il patrocinio del Ministero della Salute

▪ Pre-Conference Symposium della “3rd International Conference and Exhibition on Nutrition Science & Therapy”, sessione “New Scenario in Public Health Nutrition”, Università degli Studi di Camerino, 7 maggio 2014

▪ Corso di aggiornamento ECM “Gestione della comunicazione del rischio in sicurezza alimentare”, sede centrale IZSUM – Istituto Zooprofilattico Sperimentale dell’Umbria e delle Marche, Perugia, 6 giugno 2012 – incarico di docenza

▪ Convegno “Il network dell’oncologia comparata: risultati sperimentali ed epidemiologia”, Accademia Nazionale di Medicina, Genova, 12 dicembre 2011

▪ Congresso Nazionale AIVPA “Innovazione in Medicina Veterinaria – 50 anni di AIVPA: che cosa è cambiato nella clinica veterinaria?”, Bentivoglio (BO), 8-9 ottobre 2011

▪ 73° Congresso Nazionale SIMLII – Società Italiana di Medicina del Lavoro ed Igiene Industriale, Roma, 1-4 dicembre 2010

▪ Convegno “La valutazione del rischio. Lo strumento virtuoso della prevenzione integrata”, Parco Hotel, Pollenza (MC), 22 novembre 2010

▪ Convegno “West Nile: una nuova emergenza sanitaria”, Università degli Studi di Camerino, Aula Magna della Facoltà di Medicina Veterinaria, 11 novembre 2010

▪ Convegno “Il medico umano e il medico veterinario: una sinergia nel controllo delle zoonosi alimentari”, Università di Bologna, Aula Magna della Facoltà di Medicina Veterinaria, 19 marzo 2010

▪ Convegno “La terapia quantica in Medicina Veterinaria”, Università degli Studi di Camerino, Aula Magna della Facoltà di Medicina Veterinaria, 18 marzo 2010

▪ Convegno “Influenza A - H1N1: le sue origini, il suo futuro”, Università degli Studi di Camerino, Aula Magna della Facoltà di Medicina Veterinaria, 18 dicembre 2009

▪ Convegno “Il medico umano e il medico veterinario: una sinergia nel controllo delle zoonosi alimentari”, Università degli Studi di Camerino, Aula Magna della Facoltà di Medicina Veterinaria, 27 marzo 2009

 

MODERATORE A CONGRESSI NAZIONALI E INTERNAZIONALI

 

▪ Convegno “Virosi emergenti: presente e futuro”, organizzato da I.M.S. – International Medicine Society, Consiglio Regionale del Lazio, Sala Mechelli, Roma, 22 maggio 2015

▪ Convegno “Prospettive per il controllo ecosostenibile delle zanzare in ambito urbano”, Roma Capitale, Campidoglio – Sala della Protomoteca, 24 marzo 2015 – moderatore del dibattito conclusivo su malattie trasmesse da vettori e strategie di controllo ecosostenibile

▪ “3rd International Conference and Exhibition on Nutritional Science & Therapy”, Palazzo dei Congressi, Valencia (Spagna), 23-25 settembre 2014

▪ “3rd International Conference and Exhibition on Occupational Health & Safety”, Palazzo dei Congressi, Valencia (Spagna), 24-25 giugno 2014

▪ Convegno “Nuove acquisizioni e approcci terapeutici in Gastroenterologia” (53ª Conferenza Annuale), Centro Congressi SGM, Roma, 15-16 marzo 2014

▪ “2nd International Conference and Exhibition on Nutritional Science & Therapy”, Filadelfia (USA), 15-17 luglio 2013

▪ Congresso Multisala AIVPA “Terapia dermatologica”, Bentivoglio (BO), 2-3 febbraio 2013

▪ Congresso Nazionale AIVPA di Oftalmologia Veterinaria “New trends in oftalmologia del cane e del gatto”, Bentivoglio (BO), 13-14 ottobre 2012

▪ “Tianjin International Healthcare Management Conference”, Tianjin (Cina), 29-30 ottobre 2011

 

MENTORE

 

International Congress "Health Journalism 2012" Atlanta (USA) organized by the AHCJ "Association Health Care Journalists"​

 

 

SPECIALI RICONOSCIMENTI

 

▪ Public recognition of a commitment to "One Medicine approach" (Newsletter Vol.4 No 3, Spring 2015) from AAPHV (American Association of Public Health Veterinarians)

▪ Special Recognition at "International Conference on Food Chemistry & Technology", San Francisco, USA November 16-18, 2015

▪ Special Recognition at "3rd International Congress on Bacteriology and Infectious Diseases" August 04-06, 2015, Valencia, Spain

▪ Special Recognition at "3rd International Congress on Epidemiology & Public Health" August 04-06, 2015, Valencia, Spain

▪ Recognition at the "5 th Euro-Global Summit and Expo on Food & Beverages" June 16-18, 2015, Alicante, Spain

▪ Special Recognition awarded to Chicago University Hospital (USA) by Prof. Gregory A. Buck (Virginia Commonwealth University, School of Medicine) at the "2nd International Congress on Bacteriology & Infectious Diseases", held on November 17-19, 2014 at the DoubleTree by Hilton Hotel Chicago -North Shore, USA

▪ Special Recognition at "3rd International Conference Food Processing & Technology" - Las Vegas USA, July 21-23, 2014

▪ Special Recognition for Support as Chief Editor of "Journal of Occupational Medicine & Health Affairs"

▪ Special Recognition at "3rd International Conference and Exhibition on Occupational Health and Safety" Valencia Conference Center - Valencia, Spain - June 24-25, 2014

▪ Special Recognition at "2nd International Conference and Exhibition on Nutritional Science & Therapy" Philadelphia (USA) July 15-17, 2013

▪ Guest Speaker at "Tianjin International Healthcare Management Conference" Tianjin, China October 29 to 30.2011

 

 

 

INCARICHI EDITORIALI IN RIVISTE SCIENTIFICHE INTERNAZIONALI

 

▪ Founding Editor in Chief "Journal of Occupational Health & Research" (2015 - 18)

▪ Editor in Chief - Journal "Occupational Medicine & Health Affairs" (06/2014- 06/2016)

▪ Editor in Chief - "Journal of Mass Communication & Journalism (08/2013- 06/2016)

▪ Editorial Board Member: "Jacobs Journal of Internal Medicine" (2015 - 18)

▪ Editorial Board Member: "Journal of Scientific Research and Reports" (2015 - 18)
▪ Editorial Board Member "Journal of Occupational Medicine & Health Affairs" (11/2013-06/2014)

▪ Editorial Board Member - "Journal of Veterinary Science & Technology" (05/2014 - 18)
▪ Editorial Board Member - "Journal of Food Processing & Technology" (05/2014 - 18)

▪ Editor and Editorial Board JMCJ "Journal of Mass Communication and Journalism" (2011-06/2012)​

 

Curriculum english version

POSITION

 

Adjunct Professor of Scientific Communication I and II, University of Teramo – International MSc in Reproductive Biotechnologies

Adjunct Professor of Communication in Veterinary Medicine (VET/05), University of Teramo – Postgraduate School of Specialisation 

Specialist Veterinarian, Master II level "Veterinary Public Health and Food Hygiene", Journalist

Resident Member "Medical Journalists' Association", London

 

 

WORK EXPERIENCE

 

2018–Present

Adjunct Professor (Docente a contratto)

University of Teramo – Faculty of Biosciences, International MSc in Reproductive Biotechnologies – course "Scientific Communication I and II"

 

2023–Present

Member of the Scientific Committee

CeDiSA – Centre for Studies on Law and Sciences of Agriculture, Food and Environment, University of Eastern Piedmont – Department of Sustainable Development and Ecological Transition

 

2015–Present

Management Systems Lead Auditor

Third-party audits of ISO 9001 (quality), ISO 14001 (environment), ISO 45001 (occupational health and safety) and ISO 55001 (asset management) management systems for the certification bodies DNV, TÜV, LRQA and CSQA

 

2014–Present

Corresponding partner

Academy of History of Healthcare, Rome

 

2017-2022

Vice President

Stampa Medica Italiana, Roma

 

2015–2017

Secretary General

Stampa Medica Italiana, Roma

 

2011–2015

National Board Member

Stampa Medica Italiana, Roma

 

2011–Present

Resident Member MJA

"Medical Journalists' Association", London

 

2010–Present

Journalist for national and international scientific events

La Settimana Veterinaria – Le Point Vétérinaire Italie S.r.l., Milan

 

2025–2026

Adjunct Professor

University of Teramo – Postgraduate School of Specialisation, course “Communication in Veterinary Medicine” (VET/05 disciplinary sector), a.y. 2025/2026; appointment awarded following comparative evaluation of the applications received

 

2024

Lecturer

Doctoral School, University of Teramo – Advanced Training Course in "Public Speaking", 40 hours (16.05.2024 – 13.06.2024)

 

2023

Lecturer

2nd CeRVEnE Summer School – Regional Veterinary Reference Centre for Non-Epidemic Emergencies, Agropoli, 28–29 September 2023 – lecture “Communication in non-epidemic emergencies: core principles and the modern context” (28 September), as lecturer of the University of Teramo

 

2021–2022

Lecturer

CAFLA – Advanced Training Course in Food Law, 12th edition, University of Teramo (September 2021 – February 2022) – lecture of 8 October 2021 on “The effectiveness and value of risk communication in the food sector”

 

2019–2020

External Collaborator – scientific activity under a research scholarship

ITALIAN MINISTRY OF HEALTH,(Headquarters: via Ribotta 5, Rome)

Office 8 – DGISAN: Directorate General for Food Hygiene, Safety and Nutrition

Memorandum of understanding between the Italian Ministry of Health and the University of Camerino, School of Biosciences and Veterinary Medicine: scientific and research-support activities for the project “Data processing of the National Integrated Plan (NIP) for food safety” (16 May 2019 – 15 March 2020), following the award of a research scholarship by the University of Camerino.

 

2017–2021

Vice President

Italian Medical Press Association, Rome

 

2016

Contract Professor

University of Teramo – Postgraduate School of Specialisation in Animal Health, Faculty of Veterinary Medicine – course “Communication in Public Health” (a.y. 2015/2016)

 

2016

Lecturer

University of Teramo – Faculty of Biosciences, “Occupational Safety Course”, appointment awarded through public selection on qualifications

 

2016–2017

External Collaborator

ITALIAN MINISTRY OF HEALTH, Rome

Office III Directorate General of Collegial Bodies for Health Protection​​

Memorandum of understanding with the University of Perugia – Department of Veterinary Public Health and Food Hygiene: MASSI Care – Method of Acquiring Scientific Specific Information on Care project, development and implementation of risk communication and risk assessment strategies in food safety (20 June 2016 – 1 April 2017).

 

2015–2016

Intern

ITALIAN MINISTRY OF HEALTH, Rome

Office VIII "Directorate General for Hygiene and Food Safety and Nutrition"

Office III "Directorate General of Collegial Bodies for Health Protection​​" (Analysis of Efsa communication activities and programming of national communication activity)​

 

2015–2021

General Secretary

Italian Medical Press Association, Rome

 

10/2013

Member of Expert Database

EFSA (European Food Safety Authority)

 

2011–2014

Secretary, Executive Board

AIVPA – Italian Association of Small Animal Veterinarians

 

2009–2022

Director

"Studio Gamma snc Dott. Cecaro Massimo & C.", Corridonia (MC)

Accredited by the Marche Region, with the agreement of University of Camerino and University of Perugia, SIMLII (Italian Society of Occupational Medicine and Industrial Hygiene) and the Province of Macerata

 

2007

Practical training in Neurology and Neurosurgery, San Michele Veterinary Hospital - Lodi (MI)

 

2006

Journalist and Conductor "Cardioevidence" courses for general practitioners

Link Italia s.r.l., Cognento (MO)

 

2002

TV presenter

ODEON TV

Author and Host TV Schedule, aired in the early evening, "From Disco to Disco" (Entertainment)

 

2001–2002

TV presenter

TVRS

TV program, aired at the premiere, "The people of the night" (entertainment)​

 

2000–2002

Radio presenter, journalistic editorial board

Radio Blu, Fabriano (AN)

journalistic editorial board, author of interviews with national and international public show characters and scientists​

 

1994–2004

Radio presenter, journalistic editorial board

Radio Nuova Macerata

Author and conductor of radio programs (classical, light, pop, rock, etc.), author of interviews with national and international (public and public) performers and scientists​

 

RESEARCH ACTIVITY AND PROJECTS

 

▪ Conception and development of the strategic communication model MASSI Care – Method of Acquiring Scientific Specific Information on Care, devised within the 2nd-level Master’s programme in “Veterinary Public Health and Food Hygiene” of the University of Perugia and aimed at protecting consumer health through risk communication and food-safety education methodologies. The model was presented in two keynote presentations at international congresses in 2015 (San Francisco, November; Valencia, August) and was subsequently developed within the collaboration with the Italian Ministry of Health – DGOCTS (2016–2017).

▪ Research project “Data processing of the National Integrated Plan (NIP) for food safety” – research scholarship of the University of Camerino, carried out at the Italian Ministry of Health, DGISAN Office 8 (2019–2020).

 

EDUCATION AND TRAINING

 

2016–Present

BULATS (Business Language Testing Service)

University of Cambridge, Universidad de Salamanca, Goethe-Institut, Alliance Française

 

2004–Present

Registration Journalist Order

 

2015–2025

Qualification as Auditor/Lead Auditor of management systems, with final examinations passed, for the following schemes: ISO 9001 (quality), ISO 14001 (environment), ISO 45001 and OHSAS 18001 (occupational health and safety), ISO 55001:2024 (strategic asset management), ISO 22000 (food safety), EN ISO 13485 (medical devices) and PAS 24000:2022 (social management systems and due diligence) – TÜV Italia (TÜV SÜD Group) and ACM CERT; courses recognised by AICQ SICEV.

 

2025

Risk Communications and Community Engagement in Health Emergencies – Pan American Health Organization (PAHO/WHO), Virtual Campus for Public Health, 21 August 2025

 

2023

Infodemic Management: Addressing Health Misinformation – World Health Organization (WHO), OpenWHO – WHO Health Emergencies Programme. Certificate of Achievement, 18 October 2023

 

2023

Infodemic Management: Developing an Infodemic Insights Report – World Health Organization (WHO), OpenWHO – WHO Health Emergencies Programme. Certificate of Achievement, 7 June 2023

 

2016

“BfR-Summer Academy on Risk Assessment and Risk Communication in Food Safety”  (BfR: Bundesinstitut für Risikobewertung: German Federal Institute for Risk Assessment) on behalf of the Italian Ministry of Health

 

2016

Master II level "Veterinary public health and food hygiene” - University of Perugia (a.y. 2014/2015)

 

2009–2012

Postgraduate School of Specialisation - Public Health, University of Teramo

 

2007

Registration Macerata Veterinarians Order 

 

2007

Enabling the Veterinarian profession, Univeristy of Camerino

 

1999–2007

Master Degree in Veterinary Medicine, University of Camerino

 

1994–1999

Baccalaureate (classical studies), Liceo Classico "G. Leopardi", Macerata

 

PROFESSIONAL CERTIFICATIONS

 

▪ Occupational Health and Safety Management Systems Assessor (VSS RGVI) – AICQ SICEV, Register no. 420. First issued on 2 May 2017; certification currently valid, current issue 30 April 2026, expiring 30 April 2029. It qualifies for the assessment of management systems according to ISO 45001 within third-party audits.

 

OTHER UNIVERSITY TEACHING AND SEMINAR ACTIVITIES

 

▪ Secretary of the first-level University Master in “Science Communication”, University of Camerino (a.y. 2012/2013)

▪ Co-supervisor, Postgraduate School of Specialisation in Hygiene and Control of Fishery and Aquaculture Products, University of Camerino – thesis “Risk analysis under Reg. 178/2002 and the rapid alert system” (a.y. 2013/2014)

▪ Seminar “Semiotics of communication”, Faculty of Veterinary Medicine, University of Camerino, 4th year, 12 January 2016 (a.y. 2015/2016)

▪ Seminar “Semiotics of communication”, Postgraduate School of Specialisation in Animal Health, Husbandry and Livestock Production, University of Camerino, 14 January 2015 (4 hours)

▪ Seminars for the Master in Coastal Zone and Aquatic Resources Management, University of Camerino – semiotics of communication and principles of occupational safety in the fishery sector and research laboratories (20 hours, a.y. 2013/2014; 6 hours, a.y. 2011/2012)

▪ Seminar “Semiotics of communication”, Postgraduate School of Specialisation in Hygiene and Control of Fishery and Aquaculture Products, University of Camerino, 14 May 2013 (4 hours)

▪ Seminars on “Environmental communication”, training course “Protection of marine resources and the aquatic environment”, University of Camerino (3 hours, a.y. 2010/2011)

 

 

 

SPEAKER AT INTERNATIONAL CONFERENCES / CONFERENCES

 

EUROPE

 

As keynote speaker:

"16th International Conference on Nutrition and Health" November 22-23, 2018, Paris, France

"7th European Food Safety & Standards Conference" November 13-14, 2017 Athens, Greece

"5th International Conference on Predictive, Preventive and Personalized Medicine & Molecular Diagnostics" December 01-02, 2016 - Valencia (Spain)

▪ "3rd European Food Safety and Standards Conference" October 24-25, 2016 - Valencia (Spain)

▪ "3rd International Conference on Epidemiology & Public Health" August 04-06, 2015 - Valencia (Spain) – presentation of the MASSI Care model

▪ "3rd International Congress on Bacteriology and Infectious Diseases" August 04-06, 2015 Valencia (Spain)

"3rd International Conference and Exhibition on Occupational Health & Safety" 24-25 June, 2014 Valencia (Spain)

 

As speaker:

▪ "5th Euro-Global Summit and EXPO on Food & Beverages"July 16-18, 2015 at Alicante (Spain)

▪ "3rd International Conference and Exhibition on Nutritional Science & Therapy"23-25 September 2014, Valencia (Spain)

"3rd ICMFCO International Congress Mediterranean Forum of Comparative Oncology" Rector of the University of Cordoba (Spain) 10-12 April 2013

"The Second International Congress of Comparative Oncology" Neptun, Romania, 7-9 September 2011

 

UNITED STATES OF AMERICA

 

As keynote speaker:

▪ "International Conference on Food Chemistry & Technology" November 16-18, 2015 San Francisco (USA) – presentation of the MASSI Care model

▪ "2nd International Congress on "Bacteriology & Infectious Diseases" Chicago (USA) November 17-19, 2014

 

As speaker:

"2nd International Conference and Exhibition on Nutritional Science & Therapy" 15-17 July 2013, Philadelphia (USA)

"3rd International Conference and Exhibition on Food Processing & Technology" Las Vegas (USA), July 21-23, 2014

 

CANADA

 

"2011 EPS MontrealInternationalForum:EmergingTrendsinHigherEducation" Montreal, Quebec, Canada 19-20 November 2011

 

ASIA

 

"Tianjin International Healthcare Management Conference" Tianjin, Cina, 29-30 October 2011▪

 

 

 

SPEAKER AT NATIONAL CONFERENCES / CONGRESSES

 

▪ Conference “Can agri-food supply chain controls alone guarantee food safety? Food safety culture, risk communication and fake news”, 8 April 2022 – lecture “The effectiveness and value of risk communication”. Project “Food supply chains between safety and sustainability”, A.I.V.I. – Italian Association of Veterinary Hygienists and AIVEMP. CME-accredited event (7.5 credits)

 

▪ Conference: "Communication in the Medical Art" Fermo (FM) Teatro dell'Aquila, under the patronage of the national federation of doctors and dentists and Order of Journalists Marche, 08.04.17

▪ Conference “New emerging viral diseases: Ebola virus, the tip of an iceberg?”, University of Camerino – School of Biosciences and Veterinary Medicine, Matelica, 10 February 2015 – lecture “CCHFV: a possible new emergency?”

▪ Pre Conference Symposium of"3rd International Conference and Exhibition on Occupational Health & Safety 2014", on "Zoonoses & One Health" 4 June 2014, University of Camerino, High School Faculty of Veterinary Medicine

▪ Pre Conference Symposium, of"3rd International Conference and Exhibition on Nutrition Science & Therapy", on "New Scenario in Public Health Nutrition" 7 May 2014, University of Camerino, High School Faculty of Veterinary Medicine

"Management of Risk Communication in Food Safety" IZSUM Headquarters (Umbria and Marche Institute of Zooprofilattico) Perugia, June 6, 2012

"The Comparative Networking Network: Experimental Results and Epidemiology" Genoa 12 December 2011

▪ National CongressAIVPA "Innovation in MedicalMedicine, 50 years of iAIVPA ": What has changed in the veterinary clinic?" - Bentivoglio (BO) 8-9 October 2011

73rd National Congress SIMLII (Italian Society of Occupational Medicine and Industrial Hygiene) Rome 1-4 December 2010

"Risk Assessment: Virtuous Integrated Prevention Tool" Pollenza (MC), Parco Hotel November 22, 2010

"West Nile: A New Health Emergency" University of Camerino, Aula Magna, Faculty of Veterinary Medicine, November 11, 2010

"The Human Physician and Veterinarian: a synergy in the control of food zoonoses" University of Bologna, Aula Magna Faculty of Veterinary Medicine, March 19, 2010

"Quantum Therapy in Veterinary Medicine", University of Camerino, High School Faculty of Veterinary Medicine, March 18, 2010

"Influenza A - H1N1: Its Origins, Its Future", University of Camerino, Aula Magna Faculty of Veterinary Medicine, December 18, 2009

"The Human Doctor and Veterinarian: a synergy in the control of food zoonoses" University of Camerino, Aula Magna Faculty of Veterinary Medicine March 27, 2009​

 

 

MODERATOR NATIONAL AND INTERNATIONAL CONGRESSES

 

"Emerging Viruses: present and future" organized by I.M.S. International Medicine Society Regional Council of Lazio "Sala Mechelli" May 22, 2015

"Prospects for the Environmentally Sustainable Urban Mosquito Control" 24 March 2015, Senatorio Palace, Protomoteca Hall, Piazza del Campidoglio, 1 - Rome

"3rd International Conference and Exhibition on Nutritional Science & Therapy" Palace of Congresses, Valencia, Spain September 23-25, 2014

"3rd International Conference and Exhibition on Occupational Health & Safety" Palace of Congresses, Valencia, Spain 24-25 June 2014

"New Approaches to Approving Gastroenterology" (53rd Annual Conference) Rome 15-16 March 2014 SGM Congress Center

"2nd International Conference and Exhibition on Nutritional Science & Therapy" 15-17 July 2013 Philadelphia, Courtyard by Marriott USA​

AIVPA Multisala Congress "Dermatological Therapy" Bentivoglio (BO) 2-3 February 2013

▪ National Congress AIVPA Veterinary Ophthalmology "New trends in ophthalmology of the dog and the Cat" Bentivoglio (BO) 13-14 October 2012

"Tianjin International Healthcare Management Conference" Tianjin, China, October 29-30, 2011

 

 

MENTOR

 

International Congress "Health Journalism 2012" Atlanta (USA) organized by the AHCJ "Association Health Care Journalists"​

 

 

SPECIAL RECOGNITION

 

▪ Public recognition of a commitment to "One Medicine approach" (Newsletter Vol.4 No 3, Spring 2015) from AAPHV (American Association of Public Health Veterinarians)

▪ Special Recognition at "International Conference on Food Chemistry & Technology", San Francisco, USA November 16-18, 2015

▪ Special Recognition at "3rd International Congress on Bacteriology and Infectious Diseases" August 04-06, 2015, Valencia, Spain

▪ Special Recognition at "3rd International Congress on Epidemiology & Public Health" August 04-06, 2015, Valencia, Spain

▪ Recognition at the "5 th Euro-Global Summit and Expo on Food & Beverages" June 16-18, 2015, Alicante, Spain

▪ Special Recognition awarded to Chicago University Hospital (USA) by Prof. Gregory A. Buck (Virginia Commonwealth University, School of Medicine) at the "2nd International Congress on Bacteriology & Infectious Diseases", held on November 17-19, 2014 at the DoubleTree by Hilton Hotel Chicago -North Shore, USA

▪ Special Recognition at "3rd International Conference Food Processing & Technology" - Las Vegas USA, July 21-23, 2014

▪ Special Recognition for Support as Chief Editor of "Journal of Occupational Medicine & Health Affairs"

▪ Special Recognition at "3rd International Conference and Exhibition on Occupational Health and Safety" Valencia Conference Center - Valencia, Spain - June 24-25, 2014

▪ Special Recognition at "2nd International Conference and Exhibition on Nutritional Science & Therapy" Philadelphia (USA) July 15-17, 2013

▪ Guest Speaker at "Tianjin International Healthcare Management Conference" Tianjin, China October 29 to 30.2011

 

 

 

EDITORIAL APPOINTMENTS IN INTERNATIONAL SCIENTIFIC JOURNALS

 

▪ Founding Editor in Chief "Journal of Occupational Health & Research" (2015 - 18)

▪ Editor in Chief - Journal "Occupational Medicine & Health Affairs" (06/2014- 06/2016)

▪ Editor in Chief - "Journal of Mass Communication & Journalism (08/2013- 06/2016)

▪ Editorial Board Member: "Jacobs Journal of Internal Medicine" (2015 - 18)

▪ Editorial Board Member: "Journal of Scientific Research and Reports" (2015 - 18)
▪ Editorial Board Member "Journal of Occupational Medicine & Health Affairs" (11/2013-06/2014)

▪ Editorial Board Member - "Journal of Veterinary Science & Technology" (05/2014 - 18)
▪ Editorial Board Member - "Journal of Food Processing & Technology" (05/2014 - 18)

▪ Editor and Editorial Board JMCJ "Journal of Mass Communication and Journalism" (2011-06/2012)​

Pubblicazioni

PUBBLICAZIONI / PUBLICATIONS

 

Monografie e capitoli di volume / Books and book chapters

 

▪ Cecaro M. (2023). “La comunicazione in situazioni di emergenza”, in Quaderni sulla Sanità Pubblica, n. 11, Agropoli, Edizioni MiBA. DOI: 10.5281/zenodo.10929785

▪ Cecaro M., Isolani L. (2020). “Salute, felicità e benessere nei luoghi di lavoro: il ruolo dei modelli gestionali e delle strategie comunicanti all’interno dei sistemi”, in De Vincentiis M., La comunicazione interna. Teoria e tecniche. Come creare valore nelle organizzazioni: strategie, strumenti e modelli gestionali, CDG – Centro di Documentazione Giornalistica. ISBN 978-88-6658-089-8

▪ Cecaro M. (2018). “The effectiveness and value of risk communication”, cap. 2.4, in Cenci Goga B. (a cura di), Ispezione e controllo degli alimenti, Le Point Vétérinaire Italie. Capitolo riedito in Ispezione e controllo degli alimenti, II edizione aggiornata, Tecniche Nuove, 2025.

 

 

Articoli e contributi su riviste scientifiche internazionali / Articles and contributions in international scientific journals

 

▪ Cecaro M. (2018). “MASSIcare 2.0: application of augmented reality in nutrition and health”. Journal of Insights in Nutrition and Metabolism, 2.

▪ Cecaro M. (2017). “Evolution of MASSIcare and prevention in the area of food safety 2.0 using augmented reality”. Journal of Food Microbiology, Safety & Hygiene, 2(4) Suppl., p. 18 (abstract).

▪ Cecaro M. (2016). “Food safety: improving public understanding and preventing foodborne illness”. Journal of Food Processing & Technology, 7(12).

▪ Cecaro M. (2016). “Preventive and personalized medicine improving public understanding”. Journal of Pharmacogenomics & Pharmacoproteomics, 7(4) Suppl. (abstract).

▪ Cecaro M. (2015). “Effective health communication: MASSI-Care and One Health, a new opportunity to prevent illness”. Journal of Bacteriology & Parasitology, 6(4).

▪ Cecaro M., Ramsamy Y. (2015). “The future is in your hands”. Journal of Mass Communication & Journalism, 5(7).

▪ Cecaro M. (2015). “Management and communication strategy for food safety: integrated care model”. Journal of Food Processing & Technology, 6(5), p. 81.

▪ Cecaro M. (2015). “Intelligent labelling for food safety: new generation”. Journal of Food Processing & Technology, 6(5).

▪ Cecaro M., Naidu K. (2015). “HIV/AIDS and the oral manifestations associated with the disease”. Occupational Medicine & Health Affairs, 3(2).

▪ Cecaro M., Ramsamy Y. (2015). “Health warning: preparedness, surveillance and a new understanding may be our solution to multi-drug resistant organisms”. Occupational Medicine & Health Affairs, 3(2).

▪ Cecaro M., Naidu K. (2015). “Operation Smile and how media has played a role creating awareness and promoting this medical organisation”. Journal of Mass Communication & Journalism, 5(3).

▪ Cecaro M. (2015). “MASSI-Care: innovative method to communicate emerging diseases in an easy way”. Epidemiology (Sunnyvale), 5(3).

▪ Cecaro M., Ramsamy Y. (2015). “The Ebola outbreak: possible implications that media reporting may have”. Journal of Mass Communication & Journalism, 5(2).

▪ Cecaro M. (2014). “Emerging infectious diseases: anthropozoonoses and global change”. Journal of Bacteriology & Parasitology, 5(4).

▪ Cecaro M., Loschi A.R. (2014). “Food and globalization: how trying to preserve food healthiness with an easy communication”. Journal of Food Processing & Technology, 5(5).

▪ Cecaro M. (2014). “Food safety and global health: a shared responsibility”. Journal of Nutrition & Food Sciences, 4(5) (keynote presentation).

▪ Cecaro M. (2014). “Improving food safety culture with a right communication”. Journal of Nutrition & Food Sciences, 4(5).

▪ Cecaro M. (2014). “European monitoring plans for the management of outbreak of emerging and zoonotic infectious diseases”. Occupational Medicine & Health Affairs, 2(3) (keynote presentation).

▪ Cecaro M. (2013). “Food borne illness and One Medicine approach”. Journal of Mass Communication & Journalism, S1:002.

▪ Cecaro M. (2013). “The application of risk communication in food safety”. Journal of Mass Communication & Journalism, S1:003.

▪ Cecaro M., Loschi A.R. (2013). “One Health approach to improve food safety”. Journal of Nutrition & Food Sciences, 3(4), p. 76 (2nd International Conference and Exhibition on Nutritional Science & Therapy, Philadelphia, USA, 15–17 luglio 2013 – Special Recognition).

▪ Cecaro M., Rossi G. (2013). “European monitoring plans for the management of outbreak of JEV (Japanese Encephalitis Virus)”. Occupational Medicine & Health Affairs, 1:e105.

▪ Cecaro M., Isolani L., Cuteri V. (2013). “European monitoring plans for the management of a Crimean-Congo Haemorrhagic Fever (CCHF) outbreak”. Occupational Medicine & Health Affairs, 1:123.

▪ Isolani L., Cecaro M. (2013). “Healthy people in healthy workplace: philosophy and practice of Workplace Health Promotion (WHP)”. Journal of Mass Communication & Journalism, 3:e136.

▪ Cecaro M., Isolani L. (2013). “The value of a successful communication in the workplace prevention”. Journal of Mass Communication & Journalism, S1:e001.

▪ Isolani L., Cecaro M. (2013). “The leading role of the occupational health physician in workplace prevention and the importance of knowledge and communication abilities”. Journal of Mass Communication & Journalism, S1:005.

▪ Cecaro M. (2013). “Chemical hazard in workplace and mass media”. Journal of Mass Communication & Journalism, S1:004.

▪ Cecaro M. (2013). “Importance of MRSA and the role of the media”. Journal of Mass Communication & Journalism, 3:166.

▪ Cecaro M. (2012). “Communication and miscommunication of public-health risks: towards good practice for medical journalism”. Journal of Mass Communication & Journalism, 2:e121.

▪ Cecaro M. (2011). “Risk communication analysis in medical sciences”. Romanian Journal of Comparative Oncology, pp. 1291–1293.

▪ Cecaro M., Isolani L., Bernardini M., Passamonti C. (2010). “Occupational medicine and communication: which role for print media?”. Giornale Italiano di Medicina del Lavoro ed Ergonomia, 32(4) Suppl., pp. 228–230.

▪ Cecaro M., Isolani L., Passamonti C. (2010). “Communication-based strategies to improve workers’ health and safety: the role of the Responsible for Prevention and Protection Service (RSPP) and the Occupational Health Physician (OHP)”. Giornale Italiano di Medicina del Lavoro ed Ergonomia, 32(4) Suppl., pp. 231–234.

▪ Cerquetella M., Laus F., Casturani S., Paggi E., Cecaro M., Zagà V. (2010). “Correlation between respiratory diseases in dogs and cats and environmental tobacco smoke – epidemiological and retrospective study”. Tabaccologia, 2, pp. 31–35.

▪ Cerquetella M., Cecaro M., Fruganti A., Zagà V. (2009). “Exposure of domestic animals to tobacco smoke: the importance of the animal model”. Tabaccologia, 2–3, pp. 32–35.

 

 

Contributi scientifico-divulgativi / Popular science and outreach contributions

 

▪ Cecaro M. (2024). “Il modello CERC nella comunicazione del rischio: un approccio internazionale per la gestione delle emergenze”. Il CeRVEnE, rivista periodica del Centro Regionale per la Prevenzione e Gestione delle Emergenze (Regione Campania), n. 25, 2024.

▪ Cecaro M. (2024). “Oltre la decodifica: rivoluzionare la comunicazione d’emergenza con l’inferenza e la rilevanza”. Il CeRVEnE, rivista periodica del Centro Regionale per la Prevenzione e Gestione delle Emergenze (Regione Campania), n. 24, 2024.

▪ Cecaro M. (2023). “Vigilanza virale: rispondere alla minaccia crescente del CCHFV in Europa”. Il CeRVEnE, rivista periodica del Centro Regionale per la Prevenzione e Gestione delle Emergenze (Regione Campania), n. 23, 2023.

▪ Cecaro M. (2023). “Tra informazione e allarme: l’arte della comunicazione in tempi di emergenza sanitaria”. Il CeRVEnE, rivista periodica del Centro Regionale per la Prevenzione e Gestione delle Emergenze (Regione Campania), n. 22, 2023.

 

 

Articoli giornalistici / Journalistic articles

 

▪ Cecaro M. (2012). “Comunicazione del rischio in sicurezza alimentare”. La Settimana Veterinaria, Le Point Vétérinaire Italie – Edizioni Veterinarie, Milano, n. 797, 12 settembre 2012, Inserto Filiere, p. VIII.

▪ Cecaro M. (2012). “Oncologia comparata: sviluppi e prospettive”. La Settimana Veterinaria, Le Point Vétérinaire Italie – Edizioni Veterinarie, Milano, n. 771, 8 febbraio 2012, pp. 12–13.

▪ Cecaro M. (2011). “Il veterinario in pronto soccorso”. La Settimana Veterinaria, Le Point Vétérinaire Italie – Edizioni Veterinarie, Milano, n. 758, 26 ottobre 2011, pp. 12–15.

▪ Cecaro M. (2011). “Oncologia comparata in Romania”. La Settimana Veterinaria, Le Point Vétérinaire Italie – Edizioni Veterinarie, Milano, n. 755, 5 ottobre 2011, pp. 12–15.

▪ Cecaro M. (2011). “Riflessi bioetici e giuridici in Medicina umana e veterinaria”. La Settimana Veterinaria, Le Point Vétérinaire Italie – Edizioni Veterinarie, Milano, n. 752, 14 settembre 2011, pp. 12–14.

▪ Cecaro M. (2010). “West Nile: una nuova emergenza sanitaria”. La Settimana Veterinaria, Le Point Vétérinaire Italie – Edizioni Veterinarie, Milano, n. 721, 22 dicembre 2010, pp. 16–17.

▪ Cecaro M. (2010). “Medici e medici veterinari a confronto sulle zoonosi alimentari”. La Settimana Veterinaria, Le Point Vétérinaire Italie – Edizioni Veterinarie, Milano, n. 692, 21 aprile 2010, Inserto Filiere, pp. XIV–XVI.

 

 

Interviste e partecipazioni ai media / Interviews and media appearances

 

▪ (2020). Programma radiofonico internazionale affiliato alla rete FOX2 (USA – Missouri, Illinois, Indiana): partecipazione in qualità di esperto di malattie infettive, antropozoonosi e comunicazione di crisi sanitaria durante l’emergenza COVID-19.

▪ (2018). Intervista “La comunicazione di crisi sanitaria”. Giornalisti Europei, 15 febbraio 2018 (a cura di V. Esposito).

▪ (2017). Intervista “Il maceratese Massimo Cecaro ai vertici della stampa medica”. Cronache Maceratesi, 5 marzo 2017 (a cura di A. Feliziani).

▪ (2015). Intervista “L’informazione medico-scientifica deve essere di qualità. L’ASMI (Associazione Stampa Medica Italiana) ne è la garanzia”. Il Messaggero, 29 aprile 2015 (a cura di F. Scoccia).

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Ultimo aggiornamento: 30-04-2025
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